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Yields: 12 serving(s)
Prep Time: 10 mins
Total Time: 10 mins
Cal/Serv: 240
Ingredients
- 1 c.
mayonnaise
- 1
(10 1/2-ounce) goat-cheese log, crumbled
- 2 tbsp.
olive oil
- 2
green onions, chopped
- 1 tbsp.
fresh lemon juice (about 1/2 lemon)
- 1 tsp.
lemon zest (about 1/2 lemon)
Kosher salt and freshly ground black pepper
Pita chips, for serving
Directions
- Step 1In a food processor, combine first 6 ingredients, plus 1/2 teaspoon salt and 1 teaspoon pepper; blend until smooth. Transfer to a bowl and season with salt and pepper. Serve with pita chips.
Tips & Techniques
Tip: Substitute low-fat Greek yogurt for mayo and save 119 calories, 14 grams fat, and 10 milligrams cholesterol per serving.Advertisement - Continue Reading Below
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